Trademark Information

FRAPPUCCINO

Country

Argentina

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The trademark FRAPPUCCINO is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on clothing; leather goods; light beverages; staple foods; and meats and processed foods, plus the following services: hotels and restaurants; and computer, scientific & legal.
The record is owned by STARBUCKS CORPORATION D/B/A STARBUCKS COFFEE COMPANY 100 %; and STARBUCKS CORPORATION QUE COMERCIALIZA TAMBIEN COMO STARBUCKS COFFEECOMPANY 100 %.
Frappuccino
Holder

Starbucks Corporation Que Comercializa Tambien Como Starbucks Coffeecompany 100 %

Class Record Type Presentation Status
29
2266473 Denominative 2000/02/04 Registered
Frappuccino
Holder

Starbucks Corporation D/b/a Starbucks Coffee Company 100 %

Class Record Type Presentation Status
18
2343071 Denominative 2001/06/22 Registered
25
2343072 Denominative 2001/06/22 Registered
42
2343073 Denominative 2001/06/22 Registered
32
2938166 Denominative 2009/08/19 Registered
30
2938171 Denominative 2009/08/19 Registered
18
3207887 Denominative 2012/11/16 Registered
25
3207889 Denominative 2012/11/16 Registered
43
3207890 Denominative 2012/11/16 Registered
29
3300641 Denominative 2014/01/03 Registered
29
2646098 Mixed 2006/01/19 Registered
30
2646099 Mixed 2006/01/19 Registered
32
2646100 Mixed 2006/01/19 Registered
Class 18:

(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Class 42:

(Computer, scientific & legal) Scientific and technological services and research and design relating thereto: industrial analysis and research services; design and development of computer hardware and software; legal services.

Class 43:

(Hotels and Restaurants) Services for providing food and drink; temporary accommodations.