Trademark Information

OPUS

Country

Argentina

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The trademark OPUS is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on chemicals; pharmaceuticals; medical apparatus; clothing; electrical and scientific apparatus; cosmetics and cleaning preparations; light beverages; wine and spirits; staple foods; and furniture and articles not otherwise classified.
The record is owned by BASF AKTIENGESELLSCHAFT 100 %; CIRUGIA ALEMANA S.A. 100 %; HORASSANDJIAN, SERGIO 100 %; NUCLEUS S.A. 100 %; OPUS LTDA. PRODUCTOS DE HIGIENE E DESCARTAVEIS 100 %; OPUS ONE WINERY LLC 100 %; PESSINO, NORBERTO MIGUEL 100 %; ROJAS, DANIEL GERARDO 100 %; and TERMOMETROS ARGENTINOS S.A. 100 %.
Opus
Holder

Nucleus S.a. 100 %

Class Record Type Presentation Status
9
2327476 Mixed 2001/02/12 Registered
Opus
Holder

Termometros Argentinos S.a. 100 %

Class Record Type Presentation Status
9
2413040 Denominative 2003/02/17 Registered
Opus
Holder

Horassandjian, Sergio 100 %

Class Record Type Presentation Status
25
2468137 Denominative 2003/10/16 Registered
Opus
Holder

Cirugia Alemana S.a. 100 %

Class Record Type Presentation Status
10
2555464 Denominative 2004/11/18 Registered
Opus
Holder

Opus Ltda. Productos De Higiene E Descartaveis 100 %

Class Record Type Presentation Status
3
2666668 Mixed 2006/04/27 Registered
Opus
Holder

Basf Aktiengesellschaft 100 %

Class Record Type Presentation Status
1
2729403 Denominative 2007/02/16 Registered
5
2729404 Denominative 2007/02/16 Registered
Opus
Holder

Rojas, Daniel Gerardo 100 %

Class Record Type Presentation Status
20
2740939 Denominative 2007/04/20 Registered
Opus
Holder

Pessino, Norberto Miguel 100 %

Class Record Type Presentation Status
30
2960773 Denominative 2009/11/19 Registered
Opus
Holder

Opus One Winery Llc 100 %

Class Record Type Presentation Status
32
2998508 Denominative 2010/04/28 Registered
33
2998868 Denominative 2010/04/29 Registered
Class 1:

(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 10:

(Medical Apparatus) Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Class 20:

(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Class 33:

(Wine and spirits) Alcoholic beverages (except beers).