SALVITA
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 2340355 | Mixed | 2001/05/31 | Registered |
31 | 2511193 | Mixed | 2004/04/29 | Registered |
30 | 2561645 | Mixed | 2004/12/16 | Registered |
32 | 2808283 | Denominative | 2008/03/06 | Registered |
33 | 2808284 | Denominative | 2008/03/06 | Registered |
(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 31:(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 33:(Wine and spirits) Alcoholic beverages (except beers).