Trademark Information

QUERANDI

Country

Argentina

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The trademark QUERANDI is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on paints; light beverages; environmental control apparatus; staple foods; and housewares and glass.
The record is owned by AZNAR, RICARDO JOSE 100 %; CALIFORNIA S.A.I.C. 100 %; CRISTIANO, JORGE ALBERTO 100 %; CZUREJCZUK, VERONICA 100 %; and GALLI, ANDREA MARA 100 %.
Querandi
Holder

Class Record Type Presentation Status
2 2370368 Denominative 2002/03/27 Registered
Querandi
Holder

Class Record Type Presentation Status
32 2421497 Denominative 2003/03/28 Registered
Querandi
Holder

Class Record Type Presentation Status
30 2539472 Denominative 2004/09/03 Registered
Querandi
Holder

Class Record Type Presentation Status
21 2890027 Mixed 2009/01/23 Registered
Querandi
Holder

Class Record Type Presentation Status
11 2893830 Mixed 2009/02/10 Registered
Class 2:

(Paints) Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. Explanatory Note This class includes mainly paints, colorants and preparations used for the protection against corrosion. Includes, in particular: paints, varnishes and lacquers for industry, handicrafts and arts; dyestuffs for clothing; colorants for foodstuffs and beverages.

Class 11:

(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.