MOTTA
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | 1954-028792 | Mixed | 1954/01/01 | Registered |
VE:46 | 1962-003693 | Mixed | 1962/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
11 | 2010-002869 | Denominative | 2010/02/25 | Registered |
9 | 2010-002870 | Denominative | 2010/02/25 | Registered |
7 | 2010-002871 | Denominative | 2010/02/25 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 2013-000364 | Denominative | 2013/01/09 | Registered |
National class (without description)
Class 7:(Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
Class 9:(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
Class 11:(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.