Trademark Information

WEEK END

Country

Chile

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The trademark WEEK END is expired in Chile. It's registry included text/words. This trademark protected the use rights on meats and processed foods; staple foods; light beverages; clothing; electrical and scientific apparatus; and vehicles.
The record is owned by BANCO SUD AMERICANO Y OTROS.; HUCKE INDUSTRIAS ALIMENTICIAS S.A.C.; CENTENARIO S.A.; DE CAROLIS FRIEDMAN RAFAEL ESTEBAN.; IMPORTADORA OPTAL LTDA.; and SALAZAR PEÑA ELADIO DEL CARMEN.
Week End
Holder

Importadora Optal Ltda.

Class Record Type Presentation Status
9
363735 Denominative 1996/12/10 Forsaken
9
784420 Denominative 2007/08/10 Forsaken
Week End
Holder

Salazar Peña Eladio Del Carmen

Class Record Type Presentation Status
12
505795 Denominative 2000/10/25 Forsaken
Week End
Holder

De Carolis Friedman Rafael Esteban.

Class Record Type Presentation Status
25
2082034 Denominative - Forsaken
Week End
Holder

Banco Sud Americano Y Otros.

Class Record Type Presentation Status
29, 30, 32
77180 Denominative - Forsaken
Week End
Holder

Hucke Industrias Alimenticias S.a.c.

Class Record Type Presentation Status
29, 30, 32
77180 Denominative - Forsaken
Week End
Holder

Centenario S.a.

Class Record Type Presentation Status
29, 30, 32
161459 Denominative 1990/09/28 Forsaken
Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 12:

(Vehicles) Vehicles; apparatus for locomotion by land, air or water.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.