ALGARVES
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
1 | 2187832 | Denominative | 1998/11/18 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
32 | 2432876 | Denominative | 2003/05/26 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
33 | 2970432 | Denominative | 2010/01/06 | Registered |
32 | 2970433 | Denominative | 2010/01/06 | Registered |
29 | 2986070 | Denominative | 2010/03/15 | Registered |
30 | 2965023 | Denominative | 2009/12/09 | Registered |
1 | 2986078 | Mixed | 2010/03/15 | Unknown |
33 | 2986079 | Mixed | 2010/03/15 | Unknown |
32 | 3003535 | Mixed | 2010/05/18 | Registered |
(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 33:(Wine and spirits) Alcoholic beverages (except beers).