TETRA RECART
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
7 | 505878 | Denominative | 2000/10/26 | Registered |
7 | 946455 | Denominative | 2011/03/29 | Registered |
16 | 505879 | Denominative | 2000/10/26 | Registered |
16 | 947138 | Denominative | 2011/03/31 | Registered |
20 | 505880 | Denominative | 2000/10/26 | Registered |
20 | 946456 | Denominative | 2011/03/29 | Registered |
29 | 505881 | Denominative | 2000/10/26 | Registered |
29 | 946459 | Denominative | 2011/03/29 | Registered |
30 | 505882 | Denominative | 2000/10/26 | Registered |
30 | 946458 | Denominative | 2011/03/29 | Registered |
32 | 505883 | Denominative | 2000/10/26 | Registered |
32 | 946457 | Denominative | 2011/03/29 | Registered |
(Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
Class 16:(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.
Class 20:(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.