Trademark Information

SJ

Country

Colombia

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The trademark SJ is registered in Colombia. It's registry includes text/words and image. This trademark protects the use rights on vehicles; clothing; meats and processed foods; staple foods; and natural agricultural products.
The record is owned by IMPORT CELL E.U; JENNY ANDREA GOMEZ HOYOS; SAN JERONIMO CAJICA CABRERA HERMANOS LTDA.; and SAN JERONIMO CAJICA CEBRERA HERMANOS LTDA..
Sj
Holder

Spear & Jackson (Industrial) Limited

Class Record Type Presentation Status
7
92133726 Denominative - Registered
7
92133726 Denominative 1900/01/01 Registered
Sj
Holder

S & J Industrial Saws Limited

Class Record Type Presentation Status
8
92133726 Denominative - Registered
8
92133726 Denominative 1900/01/01 Registered
Sj
Holder

San Jeronimo Cajica Cabrera Hermanos Ltda.

Class Record Type Presentation Status
29
95040621 Mixed - Registered
30
95040625 Mixed - Registered
29
95040621 Mixed 1995/09/06 Registered
30
95040625 Mixed 1995/09/06 Registered
Sj
Holder

San Jeronimo Cajica Cebrera Hermanos Ltda.

Class Record Type Presentation Status
31
95040626 Mixed - Registered
31
95040626 Mixed 1995/09/06 Registered
Sj
Holder

Jenny Andrea Gomez Hoyos

Class Record Type Presentation Status
25
02040093 Mixed - Registered
25
02040093 Mixed 2002/05/09 Registered
Sj
Holder

Import Cell E.u

Class Record Type Presentation Status
12
11008433 Mixed - Registered
12
11008433 Mixed 2011/01/26 Registered
Class 7:

(Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.

Class 8:

(Hand tools) Hand tools and implements (hand operated); cutlery; side arms; razors.

Class 12:

(Vehicles) Vehicles; apparatus for locomotion by land, air or water.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 31:

(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.