Trademark Information



European Union

Change country

Heinz Italia S.p.a.

The trademark PLASMON is registered in European Union. It's registry includes text/words and image. This trademark protects the use rights on medical apparatus; housewares and glass; pharmaceuticals; meats and processed foods; staple foods; and light beverages.
The record is owned by HEINZ ITALIA S.p.A..
Class Record Type Presentation Status
5, 29, 30, 32
009816381 Figurative 2011/03/16 Registered
5, 30
002722692 Figurative 2002/05/30 Registered
5, 29, 30, 32
000056507 Figurative 1996/04/01 Registered
10, 21
007326663 Denominative 2008/10/20 Registered
5, 29, 30, 32
000056887 Denominative 1996/04/01 Registered
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 10:

(Medical Apparatus) Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.