Trademark Information

JANUS

Country

France

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The trademark JANUS is registered in France. It's registry includes text/words and image. This trademark protects the use rights on leather goods; wine and spirits; meats and processed foods; staple foods; and light beverages, plus the following services: advertising and business; insurance and financial; hotels and restaurants; and medical, beauty & agricultural.
The record is owned by CAMILLE FOURNET, SA; JANOUEIX François; JANUS FRANCE Société à responsabilité limitée; and LYON FINANCE SANTE/NOALYS SAS.
Janus
Holder

Class Record Type Presentation Status
25 1321565 Mixed 1985/08/30 Registered
Janus
Holder

Class Record Type Presentation Status
3 1496321 Mixed 1988/09/28 Registered
Janus
Holder

Class Record Type Presentation Status
11 92424010 Mixed 1992/06/24 Forsaken
Janus
Holder

Class Record Type Presentation Status
36 93493851 Mixed 1993/11/25 Registered
Janus
Holder

Class Record Type Presentation Status
29, 30, 32 94522718 Mixed 1994/06/01 Registered
Janus
Holder

Class Record Type Presentation Status
33 98720467 Mixed 1998/02/24 Registered
Janus
Holder

Class Record Type Presentation Status
35, 36, 43, 44 3595527 Mixed 2008/08/26 Registered
Janus
Holder

Class Record Type Presentation Status
18 3730127 Mixed 2010/04/14 Registered
Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 11:

(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.

Class 18:

(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Class 33:

(Wine and spirits) Alcoholic beverages (except beers).

Class 35:

(Advertising and business) Advertising; business management; business administration; office functions.

Class 36:

(Insurance and financial) Insurance; financial affairs; monetary affairs; real estate affairs.

Class 43:

(Hotels and Restaurants) Services for providing food and drink; temporary accommodations.

Class 44:

(Medical, beauty & agricultural) Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.