MIRAMAR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | 1958-007709 | Mixed | 1958/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:39 | 1965-005676 | Denominative | 1965/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:17 | 1969-002185 | Denominative | 1969/04/22 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:47 | 1970-002382 | Denominative | 1970/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | 1978-003076 | Denominative | 1978/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:2 | 1988-002673 | Mixed | 1988/02/23 | Registered |
VE:46 | 1988-002674 | Mixed | 1988/02/23 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 2006-029789 | Denominative | 2006/12/22 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 2008-017726 | Mixed | 2008/09/08 | Registered |
32 | 2008-017727 | Mixed | 2008/09/08 | Registered |
National class (without description)
Class 0:National class (without description)
Class 0:National class (without description)
Class 0:National class (without description)
Class 0:National class (without description)
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.