Trademark Information




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The trademark BOXER is registered in France. It's registry includes text/words and image. This trademark protects the use rights on chemicals; paints; cosmetics and cleaning preparations; hand tools; rubber goods; nonmetallic building materials; meats and processed foods; staple foods; light beverages; machinery; smokers’ articles; and pharmaceuticals.
The record is owned by AYRTON Société par actions simplifiée unipersonnelle; ETS FRANZ COLRUYT SA, Société de droit belge; Ets Franz COLRUYT Société de Droit Belge SA; EXEL INDUSTRIES, Société Anonyme; LEONARD DINGLER (PROPRIETARY) LIMITED société régie selon les lois sud-africaines; and PHYTEUROP société anonyme.

Phyteurop Société Anonyme

Class Record Type Presentation Status
1447060 Mixed 1988/01/27 Registered

Exel Industries, Société Anonyme

Class Record Type Presentation Status
7, 8
1640826 Mixed 1991/01/25 Registered

Ets Franz Colruyt Société De Droit Belge Sa

Class Record Type Presentation Status
97658946 Mixed 1997/01/14 Registered

Ayrton Société Par Actions Simplifiée Unipersonnelle

Class Record Type Presentation Status
1, 2, 3, 8,
17, 19
97700987 Mixed 1997/10/20 Registered

Ets Franz Colruyt Sa, Société De Droit Belge

Class Record Type Presentation Status
29, 30
3101034 Mixed 2001/05/18 Registered

Leonard Dingler (Proprietary) Limited Société Régie Selon Les Lois Sud-Africaines

Class Record Type Presentation Status
3492531 Mixed 2007/04/03 Registered
Class 1:

(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

Class 2:

(Paints) Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. Explanatory Note This class includes mainly paints, colorants and preparations used for the protection against corrosion. Includes, in particular: paints, varnishes and lacquers for industry, handicrafts and arts; dyestuffs for clothing; colorants for foodstuffs and beverages.

Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 7:

(Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.

Class 8:

(Hand tools) Hand tools and implements (hand operated); cutlery; side arms; razors.

Class 17:

(Rubber goods) Rubber, gutta-percha, gum, asbestos, mica and goods made from these materials and not included in other classes; plastics in extruded form for use in manufacture; packing, stopping and insulating materials; flexible pipes, not of metal.

Class 19:

(Nonmetallic building materials) Building materials (nonmetallic); nonmetallic rigid pipes for building; asphalt, pitch and bitumen; nonmetallic transportable buildings; monuments, not of metal.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Class 34:

(Smokers’ articles) Tobacco; smokers’ articles; matches.