Trademark Information

MATERNA

Country

France

Change country
The trademark MATERNA is registered in France. It's registry includes text/words and image. This trademark protects the use rights on pharmaceuticals; meats and processed foods; staple foods; light beverages; hand tools; and housewares and glass.
The record is owned by MATERNA OPERATIONS, Société par actions simplifiée; MATERNA Société par Actions Simplifiée; and SOCIETE FRANCAISE DES LAITS MEDICAUX MATERNA, Société Anonyme.
Materna
Holder

Class Record Type Presentation Status
5 1262329 Mixed 1984/02/22 Registered
Materna
Holder

Class Record Type Presentation Status
5, 29, 30, 32 1346626 Mixed 1986/03/14 Registered
Materna
Holder

Class Record Type Presentation Status
5, 29, 30, 31, 32 1458385 Mixed 1988/03/31 Registered
Materna
Holder

Class Record Type Presentation Status
5, 29, 30, 32 96608572 Mixed 1996/01/31 Registered
Materna
Holder

Class Record Type Presentation Status
8, 21 99818411 Mixed 1999/10/19 Registered
Materna
Holder

Class Record Type Presentation Status
5, 29, 30, 32 3717265 Mixed 2010/03/01 Registered
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 8:

(Hand tools) Hand tools and implements (hand operated); cutlery; side arms; razors.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 31:

(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.