Trademark Information




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The trademark SUPER is registered in France. It's registry includes text/words and image. This trademark protects the use rights on leather goods; furniture and articles not otherwise classified; fabrics; pharmaceuticals; meats and processed foods; and light beverages.
The record is owned by Mlle Claire Eglizeaud; Shengyuan Nutritional Food Co., Ltd., société existante et organisée selon les lois de la R. P. de Chine; and SOCIETE NOUVELLE EMBG (SNEMBG), société par actions simplifiée.

Societe Nouvelle Embg (Snembg), Société Par Actions Simplifiée

Class Record Type Presentation Status
1571393 Mixed 1990/01/22 Registered

Shengyuan Nutritional Food Co., Ltd., Société Existante Et Organisée Selon Les Lois De La R. P. De Chine

Class Record Type Presentation Status
5, 29
3647368 Mixed 2009/04/29 Registered

Mlle Claire Eglizeaud

Class Record Type Presentation Status
18, 20, 24
3879572 Mixed 2011/12/06 Registered
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 18:

(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.

Class 20:

(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.