Trademark Information




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The trademark OXO is expired in Germany. It's registry included text/words and image. This trademark protected the use rights on meats and processed foods.
The record is owned by H.L. Foods Limited.

Nv Brooke Bond Oxo S.a.

Class Record Type Presentation Status
29, 30, 32
92166 Mixed 1905/09/28 Registration Cancelled
5, 18, 25, 29,
30, 31
147061 Mixed 1908/12/16 Registration Cancelled

H.l. Foods Limited

Class Record Type Presentation Status
1129555 Mixed 1986/10/30 Registered

Intersnack Knabber-Gebäck Gmbh & Co. Kg

Class Record Type Presentation Status
29, 30
1113870 Denominative 1987/01/03 Registration Cancelled
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 18:

(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 31:

(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.