LAY'S STAX
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30 | MA/M/0001/00317398 | Denominative | 1999/10/12 | Others |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | MA/M/0001/00330936 | Mixed | 2001/04/24 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30 | MA/M/0001/00408814 | Denominative | 2010/01/14 | Registered |
29 | MA/M/0001/00421999 | Mixed | 2011/04/05 | Registered |
(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.