Trademark Information

CHEF

Country

Argentina

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The trademark CHEF is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on paper goods and printed matter; housewares and glass; pharmaceuticals; and meats and processed foods.
The record is owned by BOCCOLI, LEONARDO JOSE 50 %; FERRARI, LUIS ARMANDO 50 %; CONSAGRO AGROQUIMICA LTDA 100 %; RIGOLLEAU S.A. 100 %; and SOCIÉTÉ DES PRODUITS NESTLÉ S.A. 100 %.
Chef
Holder

Class Record Type Presentation Status
21 2366328 Denominative 2002/02/19 Registered
21 3162448 Denominative 2012/05/04 Registered
Chef
Holder

Class Record Type Presentation Status
29 2836377 Denominative 2008/07/03 Registered
29 2841458 Mixed 2008/07/23 Others
Chef
Holder

Class Record Type Presentation Status
5 2871166 Denominative 2008/10/31 Registered
Chef
Holder

Class Record Type Presentation Status
16 3024649 Mixed 2010/08/20 Registered
21 3024652 Mixed 2010/08/20 Registered
Chef
Holder

Class Record Type Presentation Status
16 3024649 Mixed 2010/08/20 Registered
21 3024652 Mixed 2010/08/20 Registered
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 16:

(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.