Trademark Information

AMBAR

Country

Portugal

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The trademark AMBAR is registered in Portugal. It's registry includes text/words and image. This trademark protects the use rights on paper goods and printed matter.
The record is owned by AMBAR (AMÉRICO BARBOSA)-COMPLEXO INDUST. GRÁF.,SA.; and AMBAR - IDEIAS NO PAPEL S.A..
Ambar
Holder

Ambar - Ideias No Papel S.a.

Class Record Type Presentation Status
16
000292126 Mixed 1993/05/26 Registered
16
000362729 Mixed 2002/03/21 Registered
16
000362730 Mixed 2002/03/21 Registered
16
000362731 Mixed 2002/03/21 Registered
16
000362728 Mixed 2002/03/21 Registered
16
000362732 Mixed 2002/03/21 Registered
16
000362733 Mixed 2002/03/21 Registered
Ambar
Holder

Ambar (Américo Barbosa)-Complexo Indust. Gráf.,sa.

Class Record Type Presentation Status
16
000322155 Mixed 1997/02/26 Registered
16
000322156 Mixed 1997/02/26 Registered
16
000322158 Mixed 1997/02/26 Registered
16
000322160 Mixed 1997/02/26 Forsaken
16
000322159 Mixed 1997/02/26 Forsaken
16
000322157 Mixed 1997/02/26 Forsaken
Ambar
Holder

Vandemoortele Ibérica, S.a.

Class Record Type Presentation Status
29, 30
000507373 Mixed 2012/12/04 Others
Class 16:

(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.