DANETTE
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 2389111 | Denominative | 2002/09/05 | Registered |
32 | 2389112 | Denominative | 2002/09/05 | Registered |
29 | 2389321 | Denominative | 2002/09/06 | Unknown |
41 | 2524503 | Denominative | 2004/06/30 | Registered |
5 | 2419918 | Mixed | 2003/03/26 | Registered |
29 | 2419919 | Mixed | 2003/03/26 | Registered |
30 | 2419920 | Mixed | 2003/03/26 | Unknown |
32 | 2419921 | Mixed | 2003/03/26 | Registered |
29 | 2755702 | Mixed | 2007/07/03 | Registered |
30 | 2755703 | Mixed | 2007/07/03 | Registered |
32 | 2755704 | Mixed | 2007/07/03 | Registered |
29 | 2774372 | Mixed | 2007/09/21 | Registered |
30 | 2774373 | Mixed | 2007/09/21 | Registered |
32 | 2774374 | Mixed | 2007/09/21 | Registered |
(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 41:(Education and entertainment) Education; providing of training; entertainment; sporting and cultural activities.