Trademark Information

CIC

Country

Uruguay

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The trademark CIC is registered in Uruguay. It's registry includes text/words and image. This trademark protects the use rights on meats and processed foods; staple foods; furniture and articles not otherwise classified; and fabrics, plus the following services: advertising and business.
The record is owned by CEREAL INVESTMENTS COMPANY C.I.C.S.A.; COMPAÑIAS CIC S.A.; and SAMIM CASSIS.
Cic
Holder

Class Record Type Presentation Status
20, 24 MA/M/0001/00247364 Denominative 1991/09/09 Others
20, 24 MA/M/0001/00351320 Denominative 2003/11/19 Registered
Cic
Holder

Class Record Type Presentation Status
9 MA/M/0001/00275231 Mixed 1995/01/18 Others
Cic
Holder

Class Record Type Presentation Status
29, 30 MA/M/0001/00401812 Mixed 2009/05/06 Registered
Cic
Holder

Class Record Type Presentation Status
35 MA/M/0001/00408246 Mixed 2009/12/17 Registered
Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 20:

(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 35:

(Advertising and business) Advertising; business management; business administration; office functions.