Trademark Information

TALBOT

Country

Uruguay

Change country
The trademark TALBOT is registered in Uruguay. It's registry includes text/words and image. This trademark protects the use rights on meats and processed foods; staple foods; and chemicals, plus the following services: building construction and repair.
The record is owned by AUTOMOBILES PEUGEOT; FRIGORIFICO PALADINI S.A.; and INDUSTRIAS FOTOGRAFICAS DEL PLATA S.A..
Talbot
Holder

Industrias Fotograficas Del Plata S.a.

Class Record Type Presentation Status
1
MA/M/0001/00205419 Denominative 1985/04/02 Others
1, 10
MA/M/0001/00233414 Denominative 1989/10/23 Others
1
MA/M/0001/00323809 Denominative 2000/06/20 Registered
Talbot
Holder

Automobiles Peugeot S.a.

Class Record Type Presentation Status
12
MA/M/0001/00205616 Denominative 1985/05/15 Others
Talbot
Holder

Automobiles Peugeot (Societe Anonyme)

Class Record Type Presentation Status
37
MA/M/0001/00251671 Denominative 1992/02/26 Others
Talbot
Holder

Frigorifico Paladini S.a.

Class Record Type Presentation Status
29, 30
MA/M/0001/00296774 Denominative 1997/07/11 Others
29, 30
MA/M/0001/00418260 Denominative 2010/11/29 Registered
Talbot
Holder

Automobiles Peugeot

Class Record Type Presentation Status
37
MA/M/0001/00341016 Mixed 2002/05/14 Registered
37
MA/M/0001/00434796 Mixed 2012/04/17 Registered
Class 1:

(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

Class 10:

(Medical Apparatus) Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Class 12:

(Vehicles) Vehicles; apparatus for locomotion by land, air or water.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 37:

(Building construction and repair) Building construction; repair; installation services.