PIACERE
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
25 | 812188250 | Mixed | 1985/09/16 | Application Published |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
40 | 813303079 | Denominative | 1987/02/27 | Application Published |
7 | 813303389 | Denominative | 1987/02/27 | Application Published |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
38 | 813383692 | Mixed | 1987/04/03 | Application Published |
38 | 816265178 | Mixed | 1991/07/03 | Application Published |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 814156495 | Denominative | 1988/04/20 | Forsaken |
33 | 814961223 | Denominative | 1989/07/24 | Application Published |
32 | 814961231 | Denominative | 1989/07/24 | Application Published |
31 | 814961240 | Denominative | 1989/07/24 | Application Published |
33 | 816313776 | Denominative | 1991/08/23 | Forsaken |
32 | 816313784 | Denominative | 1991/08/23 | Forsaken |
31 | 816313792 | Denominative | 1991/08/23 | Forsaken |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 816697361 | Denominative | 1992/06/04 | Forsaken |
(Machinery) Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
Class 25:(Clothing) Clothing, footwear, headgear.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 31:(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 33:(Wine and spirits) Alcoholic beverages (except beers).
Class 38:Telecommunications
Class 40:(Treatment of materials) Treatment of materials.