RED DE CONCESIONARIOS SANCOR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
22 | ![]() ![]() | Mixed | 1999/10/04 | Registered |
5 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
38 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
39 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
40 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
41 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
43 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
29 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
30 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
31 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
32 | ![]() ![]() | Mixed | 2011/01/14 | Registered |
(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
Class 22:(Cordage and fibers) Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 31:(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 38:Telecommunications
Class 39:(Transportation and storage) Transport; packaging and storage of goods; travel arrangement.
Class 40:(Treatment of materials) Treatment of materials.
Class 41:(Education and entertainment) Education; providing of training; entertainment; sporting and cultural activities.
Class 43:(Hotels and Restaurants) Services for providing food and drink; temporary accommodations.