Trademark Information

LA AMERICANA

Country

Argentina

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The trademark LA AMERICANA is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on housewares and glass; staple foods; clothing; and fabrics.
The record is owned by AUGELLI, ANTONIO 100 %; BUDONNET, FERNANDO MARTIN 50 %; BUDONNET, JUAN IGNACIO 50 %; LA AMERICANA SEVERINO PONTE S.A. 100 %; MOLINOS JUAN SEMINO S.A. 100 %; POCZTER, GABRIEL ENRIQUE 100 %; and SOCIEDAD ARGENTINA PARA NUEVOS EMPRENDIMIENTOS S.A. (S.A.N.E.S.A.) 100 %.
La Americana
Holder

Class Record Type Presentation Status
29 1772349 Denominative 1990/10/12 Registered
La Americana
Holder

Class Record Type Presentation Status
30 2294665 Mixed 2000/06/30 Registered
La Americana
Holder

Class Record Type Presentation Status
30 2390811 Mixed 2002/09/18 Registered
La Americana
Holder

Class Record Type Presentation Status
30 2390811 Mixed 2002/09/18 Registered
La Americana
Holder

Class Record Type Presentation Status
25 2416585 Denominative 2003/03/07 Registered
25 2431968 Mixed 2003/05/21 Registered
25 2437899 Mixed 2003/06/18 Registered
La Americana
Holder

Class Record Type Presentation Status
21 2589941 Denominative 2005/05/12 Registered
La Americana
Holder

Class Record Type Presentation Status
30 2687580 Denominative 2006/07/19 Registered
La Americana
Holder

Class Record Type Presentation Status
24 2810630 Denominative 2008/03/17 Registered
Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.