Trademark Information

EXCESS

Country

Argentina

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The trademark EXCESS is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on cosmetics and cleaning preparations; housewares and glass; environmental control apparatus; vehicles; and staple foods.
The record is owned by H. ENGELMANN S.A.I.C.F.I. 100 %; KONER, DAVID 100 %; METALURGICA VISSON S.A. 100 %; and SOCIETE DES PRODUITS NESTLE S.A. 100 %.
Excess
Holder

Societe Des Produits Nestle S.a. 100 %

Class Record Type Presentation Status
30 2346498 Denominative 2001/07/23 Registered
Excess
Holder

Metalurgica Visson S.a. 100 %

Class Record Type Presentation Status
12 2489116 Denominative 2004/01/15 Registered
Excess
Holder

H. Engelmann S.a.i.c.f.i. 100 %

Class Record Type Presentation Status
3 2511407 Mixed 2004/04/29 Registered
3 2672868 Denominative 2006/05/23 Registered
21 2672869 Denominative 2006/05/23 Registered
Excess
Holder

Koner, David 100 %

Class Record Type Presentation Status
11 2599305 Denominative 2005/06/24 Registered
Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 11:

(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.

Class 12:

(Vehicles) Vehicles; apparatus for locomotion by land, air or water.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.