Trademark Information

ESTIRPE

Country

Argentina

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The trademark ESTIRPE is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on natural agricultural products; staple foods; fabrics; rubber goods; and vehicles, plus the following services: hotels and restaurants.
The record is owned by ARGENTI LEMON S.A. 100 %; CONDE, CAROLINA VANESA 100 %; FRIONE S.R.L. 100 %; VALENTE, ALEJANDRA LILIANA 100 %; and VILLAR, CARLOS ALBERTO 100 %.
Estirpe
Holder

Class Record Type Presentation Status
33 2352356 Denominative 2001/09/11 Application Refused
Estirpe
Holder

Class Record Type Presentation Status
31 2411964 Denominative 2003/02/11 Registered
Estirpe
Holder

Class Record Type Presentation Status
43 2536754 Denominative 2004/08/24 Registered
Estirpe
Holder

Class Record Type Presentation Status
24 2668589 Mixed 2006/05/05 Registered
Estirpe
Holder

Class Record Type Presentation Status
30 2689259 Denominative 2006/07/21 Registered
Estirpe
Holder

Class Record Type Presentation Status
12 2859810 Denominative 2008/09/23 Registered
17 2873483 Denominative 2008/11/06 Registered
Estirpe
Holder

Class Record Type Presentation Status
29 3138721 Denominative 2012/01/05 Unknown
Estirpe
Holder

Class Record Type Presentation Status
29 3138721 Denominative 2012/01/05 Unknown
Class 12:

(Vehicles) Vehicles; apparatus for locomotion by land, air or water.

Class 17:

(Rubber goods) Rubber, gutta-percha, gum, asbestos, mica and goods made from these materials and not included in other classes; plastics in extruded form for use in manufacture; packing, stopping and insulating materials; flexible pipes, not of metal.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 31:

(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Class 33:

(Wine and spirits) Alcoholic beverages (except beers).

Class 43:

(Hotels and Restaurants) Services for providing food and drink; temporary accommodations.