Trademark Information




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The trademark PARAFARM is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on paper goods and printed matter; pharmaceuticals; cosmetics and cleaning preparations; and staple foods.
The record is owned by DROGUERIA SAPORITI S.A. 100 %; and DROGUERIA SAPORITI S.A.C.I.F.I.A. 100 %.

Drogueria Saporiti S.a. 100 %

Class Record Type Presentation Status
16 2354462 Denominative 2001/09/28 Registered
3 2467174 Denominative 2003/10/09 Registered
5 2467175 Denominative 2003/10/09 Registered
3 3300854 Denominative 2014/01/06 Registered
5 3300855 Denominative 2014/01/06 Registered
30 2930569 Mixed 2009/07/20 Registered

Drogueria Saporiti S.a.c.i.f.i.a. 100 %

Class Record Type Presentation Status
3 2533822 Denominative 2004/08/06 Registered
Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 16:

(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.