Trademark Information

EL CALDEN

Country

Argentina

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The trademark EL CALDEN is registered in Argentina. It's registry includes text/words. This trademark protects the use rights on furniture and articles not otherwise classified; clothing; and meats and processed foods.
The record is owned by GIL, HUGO DANIEL 100 %; KUZMIC, LUIS NATALIO 50 %; MARTIN, HUGO ORLANDO 50 %; and NIDERA SA 100 %.
El Calden
Holder

Nidera Sa 100 %

Class Record Type Presentation Status
29 2358061 Denominative 2001/11/02 Registered
El Calden
Holder

Martin, Hugo Orlando 50 %

Class Record Type Presentation Status
25 2371568 Denominative 2002/04/10 Registered
El Calden
Holder

Kuzmic, Luis Natalio 50 %

Class Record Type Presentation Status
25 2371568 Denominative 2002/04/10 Registered
El Calden
Holder

Gil, Hugo Daniel 100 %

Class Record Type Presentation Status
20 2935857 Denominative 2009/08/10 Registered
El Calden
Holder

Cornejo, Adriana Beatriz 50 %

Class Record Type Presentation Status
30 3141262 Mixed 2012/01/19 Unknown
El Calden
Holder

Cornejo, Marcela Eugenia 50 %

Class Record Type Presentation Status
30 3141262 Mixed 2012/01/19 Unknown
El Calden
Holder

Fernandez Diego Ezequiel 100 %

Class Record Type Presentation Status
18 3179946 Mixed 2012/07/25 Unknown
Class 18:

(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.

Class 20:

(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.