Trademark Information

LUZ DE LUNA

Country

Argentina

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The trademark LUZ DE LUNA is registered in Argentina. It's registry includes text/words. This trademark protects the use rights on staple foods; wine and spirits; meats and processed foods; and lubricants and fuels, plus the following services: hotels and restaurants.
The record is owned by ARCOR S.A.I.C. 100 %; BERRI, ROBERTO 100 %; DIUMENJO, PEDRO ANTONIO 100 %; ESKENAZI STOREY, EZEQUIEL 100 %; and PEDRINI CINQUALBREZ, MARTA SUSANA 100 %.
Luz De Luna
Holder

Pedrini Cinqualbrez, Marta Susana 100 %

Class Record Type Presentation Status
4 2368330 Denominative 2002/03/07 Registered
Luz De Luna
Holder

Berri, Roberto 100 %

Class Record Type Presentation Status
43 2509366 Denominative 2004/04/23 Registered
Luz De Luna
Holder

Arcor S.a.i.c. 100 %

Class Record Type Presentation Status
30 2519005 Denominative 2004/06/01 Registered
Luz De Luna
Holder

Eskenazi Storey, Ezequiel 100 %

Class Record Type Presentation Status
29 2570031 Denominative 2005/02/04 Registered
Luz De Luna
Holder

Diumenjo, Pedro Antonio 100 %

Class Record Type Presentation Status
33 2764104 Denominative 2007/08/07 Registered
Luz De Luna
Holder

Tajadura, Miguel Angel 100 %

Class Record Type Presentation Status
25 2918393 Denominative 2009/05/29 Unknown
Luz De Luna
Holder

Schein, Jorge Raul 100 %

Class Record Type Presentation Status
24 3025366 Denominative 2010/08/24 Unknown
Luz De Luna
Holder

Pappalardo, Monica Griselda 100 %

Class Record Type Presentation Status
25 3059632 Mixed 2011/01/04 Unknown
Class 4:

(Lubricants and fuels) Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 33:

(Wine and spirits) Alcoholic beverages (except beers).

Class 43:

(Hotels and Restaurants) Services for providing food and drink; temporary accommodations.