SPEEDY
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
28 | 879016 | Denominative | 1970/03/03 | Registration Cancelled |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
22, 23 | 945715 | Denominative | 1976/03/09 | Registration Cancelled |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
12, 16 | 961604 | Mixed | 1976/06/16 | Registration Cancelled |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 1033724 | Denominative | 1979/07/12 | Registration Cancelled |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30 | 1160761 | Denominative | 1989/08/09 | Registration Cancelled |
(Vehicles) Vehicles; apparatus for locomotion by land, air or water.
Class 16:(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.
Class 22:(Cordage and fibers) Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials.
Class 23:(Yarns and threads) Yarns and threads, for textile use.
Class 28:(Toys and sporting goods) Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.