BERTOLLI
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 254528 | Denominative | 1996/02/15 | Registered |
30 | 254529 | Denominative | 1996/02/15 | Registered |
29 | 682987 | Mixed | 2004/10/19 | Registered |
30 | 682988 | Mixed | 2004/10/19 | Registered |
29 | 777826 | Mixed | 2006/04/18 | Registered |
29 | 777827 | Mixed | 2006/04/18 | Registered |
29 | 1166644 | Mixed | 2011/03/28 | Registered |
30 | 1166646 | Mixed | 2011/03/28 | Registered |
(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.