Trademark Information

BROSS

Country

Argentina

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Holder

Jabbaz, Emilio Claudio 100 %

Bross
The trademark BROSS is registered in Argentina. It's registry includes text/words and image. This trademark protects the use rights on fabrics; paper goods and printed matter; jewelry; staple foods; toys and sporting goods; and light beverages.
The record is owned by JABBAZ, EMILIO CLAUDIO 100 %.
Class Record Type Presentation Status
16 2290414 Mixed 2000/06/06 Registered
25 2398498 Mixed 2002/11/13 Unknown
14 2752122 Mixed 2007/06/14 Registered
28 2899721 Mixed 2009/03/10 Registered
30 2899722 Mixed 2009/03/10 Registered
32 2899723 Mixed 2009/03/10 Registered
24 2554545 Denominative 2004/11/12 Registered
Class 14:

(Jewelry) Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewelry, precious stones; horological and chronometric instruments.

Class 16:

(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 28:

(Toys and sporting goods) Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.