NAIR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:6 | 1968-004832 | Denominative | 1968/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 2009-009552 | Denominative | 2009/06/12 | Registered |
National class (without description)
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.