GENIO
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30 | MA/M/0001/00229201 | Denominative | 1989/03/31 | Others |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
3 | MA/M/0001/00253002 | Denominative | 1992/04/28 | Others |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | MA/M/0001/00327182 | Denominative | 2000/10/23 | Registered |
30 | MA/M/0001/00414409 | Denominative | 2010/07/22 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
11, 30, 32 | MA/M/0001/00423252 | Denominative | 2011/05/13 | Others |
(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
Class 11:(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.