Trademark Information

MARISOL

Country

European Union

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The trademark MARISOL is registered in European Union. It's registry includes image and text/words. This trademark protects the use rights on cosmetics and cleaning preparations; housewares and glass; staple foods; and chemicals.
The record is owned by Andrea Siebert; and Jan Andersson.
Marisol
Holder

Class Record Type Presentation Status
5 010312511 Denominative 2011/10/04 La Solicitud Ha Sido Objeto De Oposición
Marisol
Holder

Class Record Type Presentation Status
3, 21, 30 004163853 Figurative 2004/12/03 Registered
Marisol
Holder

Class Record Type Presentation Status
1, 3 001280007 Denominative 1999/08/17 Registered
Class 1:

(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.