COOKING
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 007144032 | Denominative | 1976/08/04 | Registered |
29 | 810649748 | Mixed | 1981/10/15 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
20 | 811715248 | Denominative | 1984/09/24 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
40 | 812235690 | Denominative | 1985/10/08 | Application Published |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
38 | 815047509 | Denominative | 1989/09/04 | Application Published |
29 | 815047517 | Denominative | 1989/09/04 | Application Published |
32 | 815047525 | Denominative | 1989/09/04 | Application Published |
(Furniture and articles not otherwise classified) Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 38:Telecommunications
Class 40:(Treatment of materials) Treatment of materials.