CHEF
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30, 32 | 1326805 | Mixed | 1985/10/15 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
25 | 92413755 | Mixed | 1992/04/06 | Forsaken |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
32 | 96604391 | Mixed | 1996/01/04 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
6, 11, 17 | 3062483 | Mixed | 2000/11/06 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
9, 25, 41 | 3146072 | Mixed | 2002/02/06 | Forsaken |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
9, 25, 41 | 3154670 | Mixed | 2002/03/20 | Forsaken |
(Metal goods) Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; non-electric cables and wires of common metal; iron mongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores.
Class 9:(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
Class 11:(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
Class 17:(Rubber goods) Rubber, gutta-percha, gum, asbestos, mica and goods made from these materials and not included in other classes; plastics in extruded form for use in manufacture; packing, stopping and insulating materials; flexible pipes, not of metal.
Class 25:(Clothing) Clothing, footwear, headgear.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Class 41:(Education and entertainment) Education; providing of training; entertainment; sporting and cultural activities.