PLANTA
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29 | 000148419 | Denominative | 1958/03/13 | Registered |
30 | 000149928 | Denominative | 1958/04/30 | Registered |
29 | 000149930 | Denominative | 1958/04/30 | Registered |
29 | 000233082 | Denominative | 1986/01/10 | Registered |
29 | 000172506 | Mixed | 1971/12/17 | Registered |
29 | 000231087 | Mixed | 1985/08/07 | Registered |
29 | 000250078 | Mixed | 1988/09/20 | Registered |
29, 30 | 000362896 | Mixed | 2002/03/27 | Registered |
29, 30 | 000362897 | Mixed | 2002/03/27 | Registered |
29, 30, 32 | 000387442 | Mixed | 2005/01/20 | Registered |
(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 32:(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.