RED STAR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | 1948-000368 | Mixed | 1948/01/01 | Registered |
30 | 1993-022055 | Mixed | 1993/12/07 | Registered |
31 | 1993-013286 | Denominative | 1993/07/22 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:39 | 1970-005377 | Mixed | 1970/01/01 | Registered |
National class (without description)
Class 0:National class (without description)
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 31:(Natural agricultural products) Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.