Trademark Information

KENTUCKY

Country

United States

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The trademark KENTUCKY is registered in United States. It's registry includes text/words and image. This trademark protects the use rights on musical instruments; paper goods and printed matter; and housewares and glass.
The record is owned by Keldsen, Richard L.; and University of Kentucky.
Kentucky
Holder

Class Record Type Presentation Status
15 85051517 Denominative 2010/06/01 Registered
Kentucky
Holder

Class Record Type Presentation Status
10 79120891 Mixed 2012/08/30 In Process
Kentucky
Holder

Class Record Type Presentation Status
21 75084195 Mixed 1996/04/05 Renewed
16 75084190 Mixed 1996/04/05 Renewed
Kentucky
Holder

Class Record Type Presentation Status
30 72178773 Mixed 1963/10/11 Renewed
Class 10:

(Medical Apparatus) Surgical, medical, dental and veterinary apparatus and instruments, artificial limbs, eyes and teeth; orthopedic articles; suture materials.

Class 15:

(Musical Instruments) Musical instruments.

Class 16:

(Paper goods and printed matter) Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists" materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers" type; printing blocks.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.