Trademark Information

PREGO

Country

United States

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The trademark PREGO is registered in United States. It's registry includes text/words and image. This trademark protects the use rights on staple foods; housewares and glass; and electrical and scientific apparatus.
The record is owned by CSC Brands LP; CSC Brands, Inc.; and Frands Jensen A/S.
Prego
Holder

Frands Jensen A/s

Class Record Type Presentation Status
9 79014753 Mixed 2005/06/14 Registered
Prego
Holder

Csc Brands Lp

Class Record Type Presentation Status
21 78584522 Denominative 2005/03/10 Registered
29 86274660 Denominative 2014/05/07 In Process
30 75166028 Mixed 1996/09/13 Renewed
29 73635697 Mixed 1986/12/16 Renewed
Prego
Holder

Csc Brands, Inc.

Class Record Type Presentation Status
30 74156047 Mixed 1991/04/11 Renewed
Prego
Holder

Northeast Knitting Mills,inc.

Class Record Type Presentation Status
25 73047449 Mixed 1975/03/24 Renewed
Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 21:

(Housewares and glass) Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel wool; un-worked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.

Class 25:

(Clothing) Clothing, footwear, headgear.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.