Trademark Information
PETER PAN
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The trademark PETER PAN is registered in Uruguay. It's registry includes text/words and image. This trademark protects the use rights on meats and processed foods; and clothing.
The record is owned by ConAgra Grocery Products Company, LLC; and IVORY INDUSTRIAL HOLDINGS S.A..
The record is owned by ConAgra Grocery Products Company, LLC; and IVORY INDUSTRIAL HOLDINGS S.A..
Holder
| Class | Record | Type | Presentation | Status |
|---|---|---|---|---|
| 22, 23, 24, 25, 26 | MA/M/0001/00213495  | Denominative | 1986/09/04 | Others |
Holder
| Class | Record | Type | Presentation | Status |
|---|---|---|---|---|
| 24 | MA/M/0001/00222960 | Denominative | 1988/04/28 | Others |
Holder
| Class | Record | Type | Presentation | Status |
|---|---|---|---|---|
| 29 | MA/M/0001/00250565 | Denominative | 1992/01/02 | Others |
| 29 |  MA/M/0001/00384345 | Denominative | 2007/08/31 | Registered |
Holder
| Class | Record | Type | Presentation | Status |
|---|---|---|---|---|
| 25 | MA/M/0001/00294992 | Mixed | 1997/04/29 | Others |
| 25 | MA/M/0001/00381264 | Mixed | 2007/06/01 | Registered |
| 25 | MA/M/0001/00313704 | Denominative | 1999/06/15 | Registered |
| 25 | MA/M/0001/00401155 | Denominative | 2009/04/15 | Registered |
| 25 | MA/M/0001/00405476 | Denominative | 2009/09/11 | Registered |
Class 22:
(Cordage and fibers) Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials.
Class 23:(Yarns and threads) Yarns and threads, for textile use.
Class 24:(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.
Class 25:(Clothing) Clothing, footwear, headgear.
Class 26:(Fancy goods) Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
