Trademark Information

SUCHARD

Country

Uruguay

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The trademark SUCHARD is registered in Uruguay. It's registry includes text/words and image. This trademark protects the use rights on staple foods; pharmaceuticals; meats and processed foods; and light beverages.
The record is owned by KRAFT FOODS SCHWEIZ HOLDING AG.; and KRAFT FOODS SCHWEIZ HOLDING GmbH.
Suchard
Holder

Kraft Jacobs Suchard Ltd.

Class Record Type Presentation Status
5, 29, 30, 32 MA/M/0001/00207294 Denominative 1985/08/20 Others
30 MA/M/0001/00214296 Denominative 1986/10/14 Others
Suchard
Holder

Kraft Foods Schweiz Holding Ag.

Class Record Type Presentation Status
30 MA/M/0001/00237261 Denominative 1990/05/11 Others
5, 29, 30, 32 MA/M/0001/00285202 Denominative 1996/03/05 Others
30 MA/M/0001/00292619 Denominative 1997/01/14 Others
30 MA/M/0001/00330414 Mixed 2001/03/28 Registered
30 MA/M/0001/00420703 Mixed 2011/02/22 Registered
Suchard
Holder

Kraft Foods Schweiz Holding Gmbh

Class Record Type Presentation Status
5, 29, 30, 32 MA/M/0001/00369335 Denominative 2006/03/09 Registered
30 MA/M/0001/00376873 Mixed 2006/12/28 Registered
30 MA/M/0001/00419148 Mixed 2010/12/28 Others
Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.