Trademark Information

HEPAMIDA

Country

Uruguay

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The trademark HEPAMIDA is registered in Uruguay. It's registry includes text/words. This trademark protects the use rights on pharmaceuticals; and staple foods.
The record is owned by EUROFARMA GAUTIER URUGUAY S.A.; and LABORATORIOS GAUTIER J. JIMÉNEZ CABRERA S.A..
Hepamida
Holder

Class Record Type Presentation Status
1, 3, 4, 5 MA/M/0001/00206134 Denominative 1985/06/13 Others
Hepamida
Holder

Class Record Type Presentation Status
30 MA/M/0001/00223667 Denominative 1988/06/01 Others
Hepamida
Holder

Class Record Type Presentation Status
5 MA/M/0001/00283023 Denominative 1995/11/28 Others
Hepamida
Holder

Class Record Type Presentation Status
30 MA/M/0001/00311895 Denominative 1999/04/13 Registered
Hepamida
Holder

Class Record Type Presentation Status
5 MA/M/0001/00367792 Denominative 2005/12/28 Registered
30 MA/M/0001/00406403 Denominative 2009/10/08 Registered
Class 1:

(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

Class 3:

(Cosmetics and cleaning preparations) Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.

Class 4:

(Lubricants and fuels) Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.