Trademark Information




Change country

Societe Des Produits Nestle S.a.

The trademark NESCAFE is registered in Venezuela. It's registry includes text/words and image. This trademark protects the use rights on staple foods; electrical and scientific apparatus; meats and processed foods; and light beverages, plus the following services: computer, scientific & legal.
The record is owned by SOCIETE DES PRODUITS NESTLE S.A..
Class Record Type Presentation Status
VE:45 1960-001848 Denominative 1960/01/01 Registered
VE:46 1966-002061 Denominative 1966/01/01 Registered
VE:46 1972-001471 Denominative 1972/01/01 Registered
VE:46 1979-000356 Mixed 1979/01/01 Registered
29 1997-004112 Mixed 1997/03/06 Registered
30 1997-004113 Mixed 1997/03/06 Registered
32 1997-004114 Mixed 1997/03/06 Registered
30 1999-020227 Mixed 1999/11/22 Registered
9 2000-000752 Mixed 2000/01/19 Registered
30 2000-000753 Mixed 2000/01/19 Registered
42 2000-000754 Mixed 2000/01/19 Registered
Class 0:

National class (without description)

Class 0:

National class (without description)

Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 32:

(Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Class 42:

(Computer, scientific & legal) Scientific and technological services and research and design relating thereto: industrial analysis and research services; design and development of computer hardware and software; legal services.