Trademark Information

PORTOFINO

Country

Venezuela

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The trademark PORTOFINO is registered in Venezuela. It's registry includes text/words and image. This trademark protects the use rights on electrical and scientific apparatus; wine and spirits; fabrics; and meats and processed foods.
The record is owned by CONAIR CORPORATION; IMPORTACIONES PRODUCCIONES ENOLOGICAS C.A. I.P.E.C.P.; MANUFACTURAS ELIOT S.A.; and PROMOPESCA S.A..
Portofino
Holder

Class Record Type Presentation Status
VE:39 1980-000769 Denominative 1980/02/13 Registered
VE:I46 1980-000770 Denominative 1980/01/01 Registered
Portofino
Holder

Class Record Type Presentation Status
29 1989-008181 Denominative 1989/06/05 Registered
30 1989-108181 Denominative 1989/06/05 Registered
Portofino
Holder

Class Record Type Presentation Status
33 2001-014292 Denominative 2001/08/09 Registered
Portofino
Holder

Class Record Type Presentation Status
24 2006-017502 Denominative 2006/08/10 Registered
Portofino
Holder

Class Record Type Presentation Status
9 2009-017158 Denominative 2009/10/16 Registered
Portofino
Holder

Class Record Type Presentation Status
29 2013-021877 Mixed 2013/11/19 Registered
Class 0:

National class (without description)

Class 0:

National class (without description)

Class 9:

(Electrical and scientific apparatus) Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signaling, checking (supervision), lifesaving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.

Class 24:

(Fabrics) Textiles and textile goods, not included in other classes; bed and table covers.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

Class 30:

(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Class 33:

(Wine and spirits) Alcoholic beverages (except beers).