EL CONDOR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | ![]() ![]() | Mixed | 1944/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
VE:46 | ![]() ![]() | Denominative | 1956/01/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
49 | ![]() ![]() | Denominative | 1980/09/11 | Registered |
VE:47 | ![]() ![]() | Denominative | 1980/09/11 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | ![]() ![]() | Mixed | 1992/10/16 | Registered |
National class (without description)
Class 0:National class (without description)
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 49: