Trademark Information

OLIMPIA

Country

Venezuela

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The trademark OLIMPIA is registered in Venezuela. It's registry includes text/words and image. This trademark protects the use rights on environmental control apparatus; pharmaceuticals; and meats and processed foods.
The record is owned by FRAGAR, C.A.; and INDUSTRIAS IBERIA, C.A.
Olimpia
Holder

Industrias Iberia C.a.

Class Record Type Presentation Status
VE:46 1957-005183 Mixed 1957/01/01 Registered
Olimpia
Holder

Armengol Abreu Hernandez

Class Record Type Presentation Status
VE:38 1971-002151 Denominative 1971/01/01 Registered
Olimpia
Holder

Alejandro Stransky

Class Record Type Presentation Status
VE:39 1981-008804 Denominative 1981/01/01 Registered
Olimpia
Holder

Olimpia Import C.a.

Class Record Type Presentation Status
VE:40 1984-006125 Denominative 1984/07/11 Registered
VE:29 1984-006130 Denominative 1984/07/11 Registered
Olimpia
Holder

Industrias Iberia, C.a

Class Record Type Presentation Status
5 2001-013317 Mixed 2001/07/27 Registered
29 2001-013318 Mixed 2001/07/27 Registered
Olimpia
Holder

Fragar, C.a.

Class Record Type Presentation Status
11 2004-008662 Denominative 2004/06/09 Registered
Class 0:

National class (without description)

Class 0:

National class (without description)

Class 0:

National class (without description)

Class 0:

National class (without description)

Class 0:

National class (without description)

Class 5:

(Pharmaceuticals) Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

Class 11:

(Environmental control apparatus) Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.

Class 29:

(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.