CALCHAQUI
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
18 | 2385824 | Denominative | 2002/08/13 | Registered |
18 | 3202005 | Denominative | 2012/10/25 | Registered |
29 | 2431940 | Mixed | 2003/05/21 | Registered |
29 | 2431941 | Mixed | 2003/05/21 | Registered |
29 | 2709583 | Mixed | 2006/10/23 | Registered |
30 | 2889012 | Mixed | 2009/01/20 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
33 | 2441518 | Denominative | 2003/07/01 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
12 | 2492211 | Mixed | 2004/01/30 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 2957513 | Mixed | 2009/11/06 | Registered |
(Vehicles) Vehicles; apparatus for locomotion by land, air or water.
Class 18:(Leather goods) Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 33:(Wine and spirits) Alcoholic beverages (except beers).